Once a year I make like 100 chocolate truffles. I spend an entire day on them and make them with different flavored booze and roll them in fancy toppings. They make great holiday gifts for people who kinda already have everything (aka parents and other adult relatives) and people you have no idea how to shop for.
My truffles, are of course, vegan. I use this recipe which works so well that every non-vegan in your life will be pleased with the results. In fact, an omnivore foodie friend of mine who is into candy making actually traded in her truffle recipe for this vegan version several years ago because she was so much happier with the flavor and texture of these truffles than any other recipe she'd ever tried.
Here's a picture of my creations: